5-Quart Pre-Seasoned Cast Iron Dutch Oven with Lid

Crafted in the USA from durable cast iron and seasoned with 100% natural vegetable oil, it delivers unmatched heat retention and even cooking whether you’re searing on the stove, baking in the oven, or slow-cooking over a campfire. With no synthetic coatings or harmful chemicals, this pan is designed to last for generations and only gets better with time.

Key Features

Functionality: Use as a Dutch oven, on the stove top, or as a skillet. Perfect for everything from soups to sourdough.

Naturally Seasoned: Pre-seasoned with 100% vegetable oil for an easy-release surface that improves with every use.

Superior Heat Retention: Even, consistent cooking on any heat source; oven, stovetop, grill, induction, or campfire.

Classic & Durable: Built to last a lifetime with proper care; no PFOA or PTFE.

Versatile Cooking: Sear, sauté, bake, broil, braise, fry, or grill — all with one piece of cookware.

Perfect For

Slow-cooked stews, roasts, and soups

Artisan bread baking and skillet desserts

Outdoor cooking, camping, and open-fire meals

Specifications

Capacity: 5 quarts / 4.7 L

Color: Black

Material: Cast iron (lid included)

Finish: Naturally seasoned non-stick

Shape: Round

Dimensions: 12.56” W × 5.5” H

Weight: 13 lbs

Temperature Rating: Up to 400°F

Care: Hand wash only, dry promptly, and re-oil as needed

Dishwasher Safe: No

Shipping & Processing

Processing time: 5-7 business days

Estimated delivery: 7–10 business days (U.S.)